Keyshawn's Mom's Candied Yams (with Marshmellows)

Keyshawn's Mom's Candied Yams

Ingredients

3 pounds sweet potatoes or yams

1 cup sugar

1 cup brown sugar

2 sticks sweet butter, cubed

Peel potatoes and cut into 2-inch cubes. Place potatoes in large pot, cover with sugar, brown sugar and butter cook over medium heat until potatoes are fork tender (about 20 minutes) but not mushy.

I decided to add some marshmallows and put it under the broiler for a few minutes.

Not the prettiest dish I know, but still delicious!